Comments on: Dutch Caramel Cashew Cookies – 12 Days Of Cookies

By: Claire

Claire — Fri, 05 Mar 2010 18:31:31 +0000

Oh, shoot – you are right. There’s 1/3 cup of sugar in the cookie dough! I’m fixing the recipe now.

By: dee

dee — Fri, 05 Mar 2010 17:49:14 +0000

hai, this looks good!!!
I want to make this for potluck!! TFS but in your method you wrote “In a bowl beat butter with sugar until it is creamy” but I can’t find how much sugar in cookie ingredient!!!
Thx ^o^

By: The Barefoot Kitchen » Blog Archive » Pistachio Cranberry Icebox Cookies - 12 Days of Cookies

Sun, 11 Jan 2009 07:07:41 +0000

[...] a look at yesterday’s Cashew Praline Cookies, and tune in tomorrow for the next cookie [...]

By: Pistachio Cranberry Icebox Cookies - 12 Days of Cookies « The Barefoot Kitchen

Wed, 03 Dec 2008 13:04:17 +0000

[...] a look at yesterday’s Cashew Praline Cookies, and tune in tomorrow for the next cookie [...]

By: Andrea

Andrea — Wed, 03 Dec 2008 03:05:30 +0000

Sounds like this is a popular pick–it’s on my list too! The thought of that cashew praline is just too good to pass up. I like that you made the cylinders, they look perfect for dunking.

By: kellypea

kellypea — Tue, 02 Dec 2008 22:47:10 +0000

These sound really yummy. I love praline. Having it crunched up in these is a great idea. I think I chose this recipe too — but right now, it’s all a blur! I like that you chose to make the cylinders — fun!

By: Sandy S

Sandy S — Tue, 02 Dec 2008 15:47:18 +0000

BOTH of kids picked this cookie, so it’s on my list. It looks amazing, and I love the way you’ve made it into cylinders. I bet the whole house smells like heaven when these are in the oven! Nice job!

By: Courtney

Courtney — Tue, 02 Dec 2008 14:07:54 +0000

Why didnt I see this one. I actually have cashew praline leftover. These look wonderful and oh so comforting. This is huge project, but I like the way I focus and concentrate on baking these treats. Its a balm for sure.