Plump cherries, sitting in my fridge, ever so slightly past their prime.  What, oh what, am I to do with you?

I shall bake a cake!  I said to myself, grabbing my spoons and whisks and bowls.  The most… Read the rest of this post

The April 2009 challenge is hosted by Jenny from Jenny Bakes. She has chosen Abbey’s Infamous Cheesecake as the challenge.

I can’t say I’m a big cheesecake fan, in general. It’s just to much – too rich,… Read the rest of this post

It’s February. We’re baking. That means…chocolate!

If you know me, you know I’m one of those odd folks who is really not a huge fan of the chocolate. But I do appreciate some of its beauty – I love… Read the rest of this post